Snaring and wildlife wastage in Africa: drivers, scale, impacts, and paths to sustainability

Snaring is considered to be the most common form of hunting in Africa. Although snaring can provide hunters with valuable food and income, it can also devastate wildlife populations when practiced unsustainably and has significant animal welfare implications. Snaring can also be wasteful, both when animals escape with fatal injuries and when catch is discarded. In the present article, we argue that snaring is a regional-scale threat to wildlife and to the sustainable use of biodiversity in Africa. We show that snaring in Africa is geographically widespread and locally intense, that tens of millions of snares are likely set across the continent annually, and that, at a minimum, tens of millions of kilograms of wild meat are probably wasted in Africa every year because of snaring. We discuss opportunities to address these impacts through changes to governance and enforcement and by reducing urban demand for wild meat.

Animal welfare knowledge, attitudes, and practices among livestock holders in Ethiopia

Improving animal welfare is a human responsibility and influenced by a person’s values and experiences. Thus, it is critical to have an in-depth understanding of the knowledge, attitudes, and practices (KAP) of animal welfare among animal owners. For livestock in Ethiopia, the greatest proportion of livestock are reared by pastoral and mixed crop-livestock communities. A cross-sectional survey covering a range of species and animal welfare aspects was carried out on a total of 197 household (117 pastoral and 80 crop-livestock owners) and recorded information on 34 animal welfare KAP items. Item response theory models (IRT) were fitted to the data from KAP items to estimate the probability of correctly answering an item. This was used as a function of the respondents’ KAP level. Overall, the highest percentage of desirable scores was recorded for the knowledge scale (35.7%) and the lowest was for the practice scale (24.6%). A significant correlation (P < 0.01) was found between knowledge of the farmers and their attitude toward animal welfare and self-reported practices. Generally, households practicing mixed crop-livestock farming system had better animal welfare knowledge, attitude, and practice than pastoralist. Mixed crop-livestock farmers had better knowledge on items related to observing the nutrition condition of the animal, animal-human relationship, the importance of water, and health inspection compared to pastoralists. In contrast, pastoralists had better knowledge of items related to natural behavior expression, animal care, and animal suffering than mixed crop-livestock farmers. Pastoralists had 3.3-times higher odds than mixed crop-livestock farmers to have a positive attitude to train their animals without beating. KAP scores demonstrate the need for targeted training to improve animal well-being (i.e., housing, management, nutrition, disease prevention and treatment, responsible care, humane handling) across livestock holding communities in Ethiopia.

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