Diversity and management of indigenous fruit trees and shrubs in Tigray, Ethiopia

Indigenous fruit trees and shrubs (IFTS) are essential for food security, nutrition, and livelihoods in the drylands of Tigray, Ethiopia. This study assessed the diversity, distribution, and traditional management of 44 edible IFTS species across agroecological zones and land use types using surveys with 495 respondents. Species richness was highest in lowland areas and communal forests, while home gardens in midlands showed the greatest diversity. Cordia africana was the most widespread species. Management practices such as protection, watering, and pruning were influenced by the perceived value of each species. The findings underscore the need for conservation strategies and highlight agroforestry as a viable in-situ approach for sustaining IFTS in human-impacted landscapes.

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